Trimist Fire Safety Consultants
Committed to providing a professional service of the highest standard in Fire Safety.
Tel:01737 735558
The Essential Food Hygiene
The essential food hygiene – e learning
Our food hygiene course has been developed to be an interactive guide to the Food Hygiene Regulations and an ideal training aid to ensure that any individual working with food receives suitable and adequate training. This course is also available in polish.
Learning Outcomes
This course is designed to provide increased understanding about food hygiene. The course includes information and advice to employees on the health issues concerning food hygiene.
On completion of this course, learners will:
- Understand what the law says regarding food hygiene
- Have an awareness of the main principles of HACCP
- Recognise food safety hazards
- Know what is meant by the 4’s
Course Content
- Introduction to food hygiene
- What the law says about food hygiene
- Food safety management procedures
- Food safety and HACCP
- Good food hygiene practice
- The 4’s of good food hygiene
- Multiple choice questions
Who should complete this course?
The training course is designed for employees with little or no knowledge of Food Hygiene so is ideal for induction and refresher training.
- Prior Learning - none required
- Pre Course Learning – none required
- Certification - All learners who successfully complete the module will be issued with a certificate of learning
Duration
Approximately 1 hour
Cost of Course
